I am type 2 diabetic too and I try to be careful about sugars and carbs.
 I love homemade tomato soup. I prepare the soup in advance, and finish
 it the day I want to prepare it for my frequent long distance car trips.
 I heat the soup, and while that is happening, I preheat a glass lined
 thermos (do not use an aluminum lined thermos or cup). I preheat the
 thermos by filling it with near boiling water and pour out the water
 just before pouring the soup into the thermos. I take the heated soup,
 strain it to remove large lumps and then pour it into the preheated
 thermos. The soup stays hot much longer this way, as the thermos does
 not absorb heat from the soup. It is easily consumed from a cup, while
 driving or at a rest stop.
 
 Secondly, I love egg sandwiches... I take two eggs, remove one yolk and
 fry the eggs in a nonstick pan. Usually I have stirred the egg mixture
 in a cup, adding diced garlic and onions. While frying the eggs, fold
 over four sides of the cooking eggs toward the center and push the edge
 down with slight pressure, then you have a square egg filler for the
 sandwich. Turn the egg to your own taste, then place on high fiber bread
 with a small amount of light mayo or mustard. Sometimes, I add a tomato
 slices or lettuce to add more bulk. Cut the sandwich in half, slide it
 into a baggy and put into the small cooler in the vehicle. I prefer it
 hot, but cold is not bad either. The protein in the eggs keeps me from
 getting hungry half way through the morning or afternoon.
 
 Amen to the bag of nuts for snacks, or celery sticks filled with peanut
 butter are also very tasty...
 
 Best wishes,
 
 Ron Lewis
 
 _____  
 
 From: Healthy_Recipes_For_Diabetic_Friends@yahoogroups.com
 [mailto:Healthy_Recipes_For_Diabetic_Friends@yahoogroups.com] 
 Sent: Sunday, November 13, 2011 8:21 AM
 To: Healthy_Recipes_For_Diabetic_Friends@yahoogroups.com
 Subject: [Healthy_Recipes_For_Diabetic_Friends] Digest Number 2804
 
 Conquering
 <http://groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends;_ylc=X3o
 DMTJlOGI4ajVpBF9TAzk3MzU5NzE1BGdycElkAzE1NjEyNTQ4BGdycHNwSWQDMTcwNTA2MTY2MgR
 zZWMDaGRyBHNsawNocGgEc3RpbWUDMTMyMTIwMTI0NQ--> Diabetes by Eating Well 
 
 Messages In This Digest (7 Messages) 
 
 1a. 
 
 Re: Lunch for truck drivers <>  From: Len Self 
 1b. 
 
 Re: Lunch for truck drivers <>  From: emaegf 
 1c. 
 
 Lunch for truck drivers <>  From: Paula Snyder 
 1d. 
 
 Re: Lunch for truck drivers <>  From: ETM 
 1e. 
 
 Re: Lunch for truck drivers <>  From: McNulty 
 
 2a. 
 
 regarding truck drivers with diabetes,, <>  From: jwm 
 2b. 
 
 Re: regarding truck drivers with diabetes,, <>  From: Ellen Mahar 
 
 View
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 1a. 
 
 Re: Lunch for truck drivers
 <http://groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/message/
 26648;_ylc=X3oDMTJzYzcxdTY1BF9TAzk3MzU5NzE1BGdycElkAzE1NjEyNTQ4BGdycHNwSWQDM
 TcwNTA2MTY2MgRtc2dJZAMyNjY0OARzZWMDZG1zZwRzbGsDdm1zZwRzdGltZQMxMzIxMjAxMjQ1>
 
 Posted by: "Len Self" proguide@teleport.com
 <mailto:proguide@teleport.com?Subject=
 Re%3A%20Lunch%20for%20truck%20drivers>   lenself
 <http://profiles.yahoo.com/lenself> 
 
 Sat Nov 12, 2011 9:43 am (PST) 
 
 My Husband is also Type 2.
 
 Buy the chips in the big bag of individual little bags. Those are approx. a
 carb choice each. Look in the store and buy things already in little bags
 so you are not tempted to just keep eating. But make sure to check the
 carbs for each bag.
 
 Salad with a lowfat dressing. Just go easy on the dressing. normally 2
 tablespoons. A baked chicken breast - no skin. And a small apple or small
 banana makes a very nice lunch within the carb range.
 
 Buy high fiber bread (there is one that is on all the grocery shelves that
 is called High Fiber and costs the same as all the other ones) and make a
 chicken sandwich. Go easy on the mayo adding mustard for extra moisture. A
 little bag of chips and a small apple.
 
 In the store you can buy already cut up veggies for a snack. My Husband
 likes to dip them in mustard. Low carb and doesn't need refrigerated and
 ready to go!
 
 Get on the internet and check out the fast food menus. They list carbs,
 etc. For a change you could do that. Just have in mind what you are going
 to order when you go in and stick to it. Don't even look at the list of
 choices!
 
 Good luck!
 
 Pro Fishing Guide Len Self
 
 Len Cell: 503-799-6969
 
 Terry Cell: 503-312-7900 (Best To Call)
 
 <mailto:proguide@teleport. <mailto:proguide%40teleport.com> com>
 proguide@teleport. <mailto:proguide%40teleport.com> com
 
 <http://www.profishi <http://www.profishingguide.com> ngguide.com>
 www.profishingguide.com
 
 No Bad Days!
 
 From: Healthy_Recipes_
 <mailto:Healthy_Recipes_For_Diabetic_Friends%40yahoogroups.com>
 For_Diabetic_Friends@yahoogroups.com
 [mailto:Healthy_Recipes_
 <mailto:Healthy_Recipes_For_Diabetic_Friends%40yahoogroups.com>
 For_Diabetic_Friends@yahoogroups.com] On Behalf Of
 curtisporky
 Sent: Friday, November 11, 2011 7:27 AM
 To: Healthy_Recipes_
 <mailto:Healthy_Recipes_For_Diabetic_Friends%40yahoogroups.com>
 For_Diabetic_Friends@yahoogroups.com
 Subject: [Healthy_Recipes_For_Diabetic_Friends] Lunch for truck drivers
 
 Hello-
 
 I drive a truck about 9-10 hours a day, and I am Type II diabetic.
 Does anyone have ideas for something quick and easy to prepare, and
 portable, i.e. lunchbox-type sandwiches, wraps, etc. that I can consume
 while driving, or making a quick stop? Wheat-bread peanut butter and
 sugar-free jelly sandwiches are getting old...
 
 Thanks,
 Pat Curtis
 Parker, CO
 
 [Non-text portions of this message have been removed]
 
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 1b. 
 
 Re: Lunch for truck drivers
 <http://groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/message/
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 Posted by: "emaegf" emalkire@gmail.com  <mailto:emalkire@gmail.com?Subject=
 Re%3A%20Lunch%20for%20truck%20drivers>   emaegf
 <http://profiles.yahoo.com/emaegf> 
 
 Sat Nov 12, 2011 12:43 pm (PST) 
 
 Grab some out of the shell nuts, they're good, a source of good fats and
 protein, quick.
 
 Marleena
 
 --- In Healthy_Recipes_
 <mailto:Healthy_Recipes_For_Diabetic_Friends%40yahoogroups.com>
 For_Diabetic_Friends@yahoogroups.com, "curtisporky" <curtisporky@...> wrote:
 >
 > Hello-
 > 
 > I drive a truck about 9-10 hours a day, and I am Type II diabetic.
 > Does anyone have ideas for something quick and easy to prepare, and
 portable, i.e. lunchbox-type sandwiches, wraps, etc. that I can consume
 while driving, or making a quick stop? Wheat-bread peanut butter and
 sugar-free jelly sandwiches are getting old...
 > 
 > Thanks,
 > Pat Curtis
 > Parker, CO
 >
 
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 1c. 
 
 Lunch for truck drivers
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 Posted by: "Paula Snyder" paula.snyder45@gmail.com
 <mailto:paula.snyder45@gmail.com?Subject=
 Re%3A%20Lunch%20for%20truck%20drivers>   quietcourage1
 <http://profiles.yahoo.com/quietcourage1> 
 
 Sat Nov 12, 2011 12:49 pm (PST) 
 
 Please let me explain the situation with a truck driver as I used to be
 one. Eating anything that dips or slurps (as in soup) is impossible to eat
 while driving. Truck drivers don't have the luxury of refrigeration for
 lettuce, or heat for that matter. One is pretty much stuck with what one
 can put between 2 pieces of bread or handle like a banana.
 
 Come on people, this is a recipe site. He said he's tired of p and j's.
 We can help him out. I'd like to have some new ideas myself!
 
 Paula
 -- 
 Every interaction has the potential to be pleasant.
 
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 1d. 
 
 Re: Lunch for truck drivers
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 Posted by: "ETM" etm1935@yahoo.com  <mailto:etm1935@yahoo.com?Subject=
 Re%3A%20Lunch%20for%20truck%20drivers> 
 
 Sat Nov 12, 2011 4:50 pm (PST) 
 
 Hard boiled eggs, cups of mixed mayo/mustard/dash
 of vinegar to dip in, crudites of every sort,
 again, you have dipping for them, cheese sticks
 wrapped in a thin slice of sandwich meat, choose
 best available for low carb, dip in your dipping
 sauce if you want. Good luck!
 
 Elaine
 
 We never really grow up; we only learn how to act
 in public.
 
 Hello curtisporky
 
 On Friday, November 11, 2011, you wrote
 
 > Hello-
 
 > I drive a truck about 9-10 hours a day, and I am Type II diabetic.
 > Does anyone have ideas for something quick and
 > easy to prepare, and portable, i.e.
 > lunchbox-type sandwiches, wraps, etc. that I can
 > consume while driving, or making a quick stop?
 > Wheat-bread peanut butter and sugar-free jelly
 > sandwiches are getting old...
 
 > Thanks,
 > Pat Curtis
 > Parker, CO
 
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 1e. 
 
 Re: Lunch for truck drivers
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 Posted by: "McNulty" itspres@verizon.net
 <mailto:itspres@verizon.net?Subject= Re%3A%20Lunch%20for%20truck%20drivers>
 itspres  <http://profiles.yahoo.com/itspres> 
 
 Sat Nov 12, 2011 4:50 pm (PST) 
 
 Pat, 
 I have the same problem with the husband. He has been driving for 40 years
 and is now diabetic. The bread is a killer. Soup does not work since he
 usually eats while driving. The lettuce wrap works but not every day. I
 appreciate all suggestions too.
 Mary
 
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 2a. 
 
 regarding truck drivers with diabetes,,
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 Posted by: "jwm" jwm505lc@yahoo.com  <mailto:jwm505lc@yahoo.com?Subject=
 Re%3A%20regarding%20truck%20drivers%20with%20diabetes%2C%2C>   jwm505lc
 <http://profiles.yahoo.com/jwm505lc> 
 
 Sat Nov 12, 2011 4:54 pm (PST) 
 
 I'm also a truck driver with diabetes, I joined this group to help myself
 out when i have down time and at home, I've saved all the recipes that have
 been posted since I've joined, ild love to cook sometime and enjoy them, I
 was just taken out of the truck by my doctor and d,o,t, as my sugar had been
 running over 600 on the meter on a day to day and nothing could make it come
 down, triglycerides had shot to 8518 before i got shut down, three weeks off
 the road and a lot of thought as to what i eat and stress being out on the
 road makes a difference, hopefully the question the guy asked about proper
 food to eat will help all of us, my first time posting so I'm hoping I
 didn't say anything wrong. 
 
 john, (lake city, mi, truck driver)
 
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 2b. 
 
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 Posted by: "Ellen Mahar" emmisc@mac.com  <mailto:emmisc@mac.com?Subject=
 Re%3A%20regarding%20truck%20drivers%20with%20diabetes%2C%2C>   emahar_2000
 <http://profiles.yahoo.com/emahar_2000> 
 
 Sat Nov 12, 2011 10:22 pm (PST) 
 
 Forgot to say that I package raw almonds in a zip-lock bags to have as a
 snack if I get hungry and it is not meal time.
 
 Ellen M
 
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Sunday, November 13, 2011
RE: [Healthy_Recipes_For_Diabetic_Friends] Digest Number 2804
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