Reposting with nutrition from www.caloriecount.about.com
  
  Lemony-Lime Hummus - 12.6g Carbs, 3.6g Fiber, 0.8g Sugar
  
  From: www.practicalyoga.tv - Submitted By: Christy Morgan
  Recipe Category: Healthy weight loss, Family
  Preparation Time: 10 Minutes
  Cooking Time: No Cooking Required
  Serving Size: 5-7 Servings
  
  It's so easy to make hummus at home, once you try this Lemony-Lime
  Hummus you'll never buy store-bought again! If you are going to use
  the zest of a citrus fruit it is important that you buy organic, since
  the outside peel houses most of the pesticides. Chickpeas and lemons
  have so many health benefits that this makes the perfect snack for
  you and your family any time of day.
  
  Lemon and limes are actually alkalizing in the body and act as a tonic
  for the liver and digestive tract. Try having a small cup of hot water
  and lemon before a meal to help with digestion, nausea, or constipation.
  
  2 cans organic garbanzos
  1 garlic clove (optional)
  1/4 cup organic olive oil
  1 organic lemon & lime, zested and juiced
  1 tsp organic coriander
  1 tsp organic cumin
  1 tsp organic chili powder
  1 Tbsp organic apple cider vinegar
  2 Tbsp organic tahini (roasted kind for richer flavor)
  Pinch of black pepper
  Sea salt to taste
  Filtered water as necessary
  
  1. Combine all ingredients in food processor. Process adding filtered
  water as necessary to get the texture and creaminess you desire. Season
  with sea salt.
  
  Makes: 5-7 Servings
  
  Servings: 5
  Serving Size: 92 g (92 g = 3.24 oz // 3.24 oz = 0.40 cups // 3.24 oz = 6.49 Tbsp
  Nutrition per Serving:
  184 Calories, 128 Calories from Fat, 14.2g Total Fat, 1.9g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 105mg Sodium, 12.6g Total Carbs, 3.6g Dietary Fiber, 0.8g Sugars, 4.3g Protein
  Vitamin A 4% - Vitamin C 22% - Calcium 6% - Iron 9%
  Nutrition Grade: B-
  
  Good points:
      No cholesterol
      Low in sugar
      High in vitamin C
  
  --- In Healthy_Recipes_For_Diabetic_Friends@yahoogroups.com, "Gloria"  wrote:
  >
  > Lemony-Lime Hummus - Nutrition not Given
  > 
  > {While I usually do not post recipes without the nutrition
  > this one sounds really good and will be high fiber which is
  > a plus for the diabetic person. Look at the nutrition on 
  > the garbanzos to get an idea of the Fiber. Take care, Gloria}
  > 
  > From: www.practicalyoga.tv 
  > 
  > Submitted By: Christy Morgan
  > Recipe Category/s: Healthy weight loss, Family
  > Preparation Time: 10 Minutes
  > Cooking Time: No Cooking Required
  > Serving Size: 5-7 Servings
  > 
  > It's so easy to make hummus at home, once you try this Lemony-Lime 
  > Hummus you'll never buy store-bought again! If you are going to use 
  > the zest of a citrus fruit it is important that you buy organic, since 
  > the outside peel houses most of the pesticides. Chickpeas and lemons 
  > have so many health benefits that this makes the perfect snack for 
  > you and your family any time of day.
  > 
  > Lemon and limes are actually alkalizing in the body and act as a tonic 
  > for the liver and digestive tract. Try having a small cup of hot water 
  > and lemon before a meal to help with digestion, nausea, or constipation.
  > 
  > 2 cans organic garbanzos
  > 1 garlic clove (optional)
  > 1/4 cup organic olive oil
  > 1 organic lemon & lime, zested and juiced
  > 1 tsp organic coriander
  > 1 tsp organic cumin
  > 1 tsp organic chili powder
  > 1 Tbsp organic apple cider vinegar
  > 2 Tbsp organic tahini (roasted kind for richer flavor)
  > Pinch of black pepper
  > Sea salt to taste
  > Filtered water as necessary
  > 
  > 1. Combine all ingredients in food processor. Process adding filtered 
  > water as necessary to get the texture and creaminess you desire. Season 
  > with sea salt.
  > 
  > Makes: 5-7 Servings
  >
  
  
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